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Owner's of the PolyScience Food Saver VSCR-200AC1B gave it a score of 0 out of 5. Here's how the scores stacked up:
  • Reliability

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Canisters not vacuuming properly.
• Accessory hose not properly attached. Make sure vacuum
hose is completely inserted into the Lid of the canister and
attached securely to the vacuum hose port on the Vacuum
Sealer.
• Port on canister in incorrect position. In Marinate mode, port
should be in the “Open” position; in Canister mode, port
should be in the “Vacuum” position.
• Insufficient head space in canister. Allow at least 1 inch (2.5
cm) of space between the surface of the items in the canister
and the Lid.
• Damaged canister Lid or body. Check canister, Lid, and seal
for damage.
“E” displayed on digital readout.
• Vacuum Compartment Lid open. Close Lid.
• Unit has overheated. Press On | Off and allow unit to cool for
20 minutes. Once unit has cooled, press On | Off to resume
operation.
WARNING: When the unit is used for an extended
period of time without allowing sufficient time
between sealing, it may overheat and shut down.
Allow at least 20 seconds between each seal.
!
TECHNICAL SPECIFICATIONS
Electrical Requirements:
Overall Dimensions:
Weight:
Maximum Bag/Roll Width:
Model VSCR-200AC1B - 120VAC, 0.9A, 60Hz
Model VSCR-200AC2E - 240VAC, 0.45A, 50Hz
12.75 (L) x 16.13 (W) x 4.13 (H) inches
(32.4 x 41 x 10.5 cm)
8.2 lbs (3.7 kg)
12.2 inches (31 cm)